The overall awareness of the consumers when it comes to healthy food is constantly growing.They pay more and more close attention to different quality factors when buying. For mushrooms, such quality factors are color, texture, flavor, size, moisture content, and nutrients.Those factors are influenced by their loss due to, for example, mechanical damage, the packaging … Continue reading 8 Ways to preserve the quality of your Fresh mushrooms | Good Management Practices
8 Ways to preserve the quality of your Fresh mushrooms | Good Management Practices
